The 8″ Nakiri – Culinary 2.0 is a high-performance vegetable knife designed for precision, durability, and elegance. Crafted from Nitro-V stainless steel, the blade features a high-polish stonewash finish, enhancing its resistance to corrosion and wear. The chopper-style blade offers a tall profile for effortless slicing, dicing, and chopping, making it a must-have for professional chefs and home cooks alike.
The handle is constructed from 440C stainless steel, providing a robust and ergonomic grip that ensures balance and control during extended use. The forged hammered steel texture not only adds to its striking aesthetic but also reduces food sticking. With a Rockwell hardness of 61, this knife delivers exceptional edge retention, making it an essential tool for precision cuts.
Product Features & Specifications
Feature | Specification |
---|---|
Knife Shape | Chopper / Nakiri |
Blade Length | 8 inches |
Overall Length | 13 inches |
Blade Material | Nitro-V Stainless Steel (High-Polish Stonewash Finish) |
Blade Height at Heel | 2.5 inches |
Handle Material | 440C Stainless Steel |
Weight | 250g |
Rockwell Hardness | 61 HRC |
Design | Black & Polish Forged Hammer Steel |
Best For | Precision Vegetable Chopping, Slicing, and Dicing |
This Nakiri knife is a seamless blend of tradition and modern craftsmanship, making it a valuable addition to any kitchen. 🔪✨
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